Wedang Ronde. Let's make your own warm drink, the right choice if you choose to make this round wedang. Warm drink loaded with very fit content enjoyed during rainy season.

make your own warm drink

Material made Round wedang
Leather Material:
  1. 200 grams of sticky rice flour
  2. 20 grams of sago flour
  3. 1/2 teaspoon salt
  4. 1 teaspoon of whiting water
  5. 170 ml of warm water
  6. 2 drops of pink dye
  7. 2 drops of dark green dye

Content Fill (stir Flat):
  1. 50 grams peanut peanuts, roasted, puree
  2. 1 tablespoon granulated sugar

Kuah ingredients:
  1. 1,500 ml of water
  2. 500 grams of ginger, grilled, peeled, crushed
  3. 3 stalks lemongrass, crushed
  4. 150 grams of brown sugar, a fine comb
  5. 125 grams of sugar

Supplementary material:
  1. 25 grams peanut peanuts, roasted
  2. 100 grams of dried green, cut into pieces

How to create a wedang round:
Leather: stir flat glutinous flour, sago flour, salt, and water whiting. Pour warm water a little while diuleni until smooth and smooth.
Divide 3 parts. One part add a pink dye. One part add the dark green dye and leave the rest white.
Take a little dough skin. Flatten. Give content. Round shape of marbles.
Boil in boiling water until it floats. Lift. Drain.
Sauce, boiled water, ginger, and lemongrass. Cook over low heat until flavorful.
Enter brown sugar and sugar. Stir until dissolved. Strain.
Serve warm rounds with sauce and complementary ingredients.


For 7 servings




Artikel by.sajiansedap.com

Dessert is a dish presented at the end of the course in a set menu that is useless to eliminate the impression of the taste of the previous dish and close the food serving round. Dessert dish is often called The final course or The last course and taste sweet or called sweet Dessert (dessert) is a dish that is served after the main course (main course) as dessert or commonly referred to as dessert.

delicious dessert

Dessert usually has a sweet and refreshing taste, sometimes there is a salty taste or a combination. The dessert function in the course of dishes is as a refreshing dish after eating a main course which sometimes has a fishy aroma or flavor and eliminates the delicious taste. At first the dessert dish served in the form of fresh fruits without processing.

Along with the development of the times, dessert dishes start to vary by taking the basic (basic) of some dishes such as cake, pie, ice cream and so on combined with sauce, fruit, syrup, cream or a combination of basic ingredients, thus creating a delicious dessert and interesting.

Types of dishes used as dessert can be served individually outside of the menu arrangement. As for friends tea, as a snack, petit four, delivery, and so forth.

Ingredients For Dessert Servings


  1. Flour,
  2. Rice,
  3. Havermouth,
  4. Cereals,
  5. Jelly,
  6. Gelatin,
  7. Bread,
  8. Biscuit,
  9. Fruit.

The material serves as a thickener,
Liquid The liquid used is not only water but can also milk, youghurt, juice.
  1. Tassel Flavored materials used are sugar, chocolate, jam, caramel
  2. Fillers Filling materials can be fresh food, fresh fruit, walnuts or preserved foods such as raisins, sukad, fruit in syrup, jam, marmalade.
  3. Fragrance Ingredients Foods that can be used as a fragrance or fragrance ingredients are vanilla, orange peel, rhum, brandy, essence.
  4. Materials perapuh This material is used as an improvement of the quality of the final results of the dish, egg white example sebgai ingredients dish of fritter.
  5. Trimming materials To add to the attraction is given a finishing touch of garnish. Garnish on dessert dish can be whipped cream, cherry, refined sugar.

Types of Dessert Dishes

1. Fruits (fruits) are classified into 3 groups


  • (Types of fruits that contain water. This type of fruit contains 50% water, rich in vitamin C and minerals, for example: citrus, pear, pineapple, apple, peach, mango and stawberry.
  • Fruit that contains sugar These fruits are a good source of energy, because the calories reach 200-300 per 100 grams, eg dates.
  • Fruits that contain fat This type of fruit contains high fats, many contain vitamin B and calcium, for example: type of nuts, walnuts, hazelnuts, almonds.

2. Type of Fruits as Dessert Servings

Fresh Fruit (Plain Fruit)
Serving fresh fruit consumed in whole or cut. Fresh fruit can be served individually (whole apple, pear, banana) Fresh fruit can be served by choice / assorted served some pieces in the form of pieces (tropical fruit), color combination important to note.

Processed Fruit
Compote is a mixture of various kinds of fruit in whole form or pieces cooked in sugar syrup, can be added with spices (cloves, cinnamon) to produce something new but unified. The fruit used soft-textured fruit to shorten the cooking time. The fruit contains pigment, contains water soluble vitamins, cooking time starts from the fruit of a young color / pemasakannya own fruit color to remain.
Punch is a beverage made from a mixture of fruits, sugars, spices and rhum or brandy or a mixture of rhum with processed, cold or hot syrup.
Sorbet is a kind of ice-shaped drink that is granulated softer than ice cream, which is made from fruit juice or puree, the fruit used odor that soft texture (melon, mangosteen) wine, spirit or liquer, the form of hardness of ice grains like ice puter.Sorbet served in a parvait glass or cold sundae or goblet glass, raisins, and nuts can be mixed before the sorbet is served.

Sweet article by Bogaria


Strawberry Ice Cream 

Ingredients: Strawberry Ice Cream

1.210 grams of sugar
2. 4 egg yolks
3. 300 grams of fresh milk
4. 200 grams of fresh cream
5. 200 grams of fresh strawberries
6. 1/2 fresh lemon, squeeze the water
7. 100 grams of water
8. 20 grams of strawberry ice cream paste (ice paste strawberry)
resep bikin ice cream strawberry


How to Make Strawberry Ice Cream 

      1. Beat the sugar and egg yolk with the balloon wisk until thickened. Set aside.
      2. Heat fresh milk and fresh cream over the fire until almost boiling (approximately 80        degrees Celsius). Lift.
      3. Add the cooked milk to the egg mixture while stirring constantly.
      4. Cook back the dough by way of steam while stirring constantly with a wood spatula        until thickened (sticking thinly on the wood spatula). Remove, let stand cool.
      5. Combine strawberries, lemon water, and water. Blend until smooth, then put into the        batter that has been cold, mix well.
      6. Add the strawberry ice cream paste into the dough, mix well.
      7. Put the dough into the refrigerator for a minimum of 4 hours or until the dough is cool      enough.
      8. Remove the dough from the refrigerator, insert it into the ice cream machine. The            process until it thickens and the round looks heavy.
      9. Add the ice cream to the container, store it in the freezer to make it harder 
      until ready to serve.



Resep Cara Membuat Fresh Fruit Cocktail - Kalau kita mendengar kata minuman cocktail pasti yang terlintas dibenak Anda semuanya adalah minuman yang dingin dengan potongan kecil buah segar dan rasanya pun nikmat begitupun juga minuman cocktail yang akan kita bahas kali ini yaitu Fresh Fruit Cocktail.

jual es Cocktail laris manis


Namun, apakah Anda tahu kalau koktail versi sebuah majalah yang beredar pada 1806 di Amerika, adalah sejenis minuman keras yang terdiri dari air gula, es, sedikit rasa pahit yang dengan racikan yang barang tertentu dapat merangsang kerja jantung dan memabukkan, berbeda bukan dengan konsep yang selama ini kita ketahui apalagi dengan Fresh Fruit Cocktail. Apa pun pengertian kokkotail saat itu tentunya tidak mempengaruhi racikan minuman Fresh Fruit Cocktail yang ada sekarang.

Fresh Fruit Cocktail

resep jus buah segar
Cocktail yang berisi buah - buahan dewasa ini menjadi tren minuman yang menyehatkan karena isinya yang terdiri dari macam - macam buah dan tambahan lain, seperti sirup, susu kental, santan, mayonaise, dan krim.

Bahkan, di beberapa toko swalayan yang besar kini sudah ada koktail kemasan kaleng yang bisa dengan cepat Anda nikmati. Namun, Anda harus bijaksana dalam memilih cocktail kalengan saat membelinya.

Cocktail instan tentu saja diproduksi dan dikemas dalam kaleng. Sehingga, barang pasti didlalamnya terdapat bahan pengawet yang ditambahkan ke dalamnya. Bahan pengawet pasti akan juga kehabisan masa berlakunya. Perhatikan dengan baik tanggal kedaluwarsa yang tertera dalam kemasan. Jangan lupa untuk melihat tanggal pengemasan yang biasa tertera di penutupnya. Hal ini supaya Anda sekalian masih bisa mendapatkan cocktail yang masih fresh dan nikmat. Minuman cocktail masih aman dikonsumsi setidaknya dua bulan sebelum tanggal kedaluwarsa.

Kali ini Saya akan membagikan resep dan cara membuat cocktail yang super segar untuk Anda semua. Manis , segar dan menggiurkan merupakan definisi dari resep Fresh Fruit Cocktail ini. Selain itu bahan-bahan yang sangat mudah di dapat dan dicari di sekitar Anda dan dapat diatur sesuai selera Anda semua. Dan yang paling penting cara pembuatannya sangat mudah dan cepat. Cocok disajikan untuk acara-acara kantor, arisan, atau sekedar dinikmati saat santai bersama keluarga. Oke langsung saja simak resepnya dibawah ini.

Bahan - Bahan yang Dibutuhkan Sebagai Isian Fresh Fruit Cocktail :

  1. 200 gr nanas
  2. 200 gr melon hijau
  3. 200 gr strawberry
  4. 200 gr daging buah mangga
  5. 5 helai daun mint, cincang kasar
  6. Bahan kuah :
  7. 500 ml jus jeruk segar
  8. 3 sdm madu
  9. 250 ml soda manis
  10. Es batu

Langkah-langkah Pengolahan Fresh Fruit Cocktail :

  1. Siapkan buah dan potong buah kecil-kecil
  2. Masukkan dalam wadah dan taburi daun mint
  3. Siapkan dalam wadah terpisah, campurkan jus jeruk segar dengan madu dan aduk hingga rata
  4. Selanjutnya tuangkan kuah kedalam wadah berisi buah yang telah di potong-potong tadi, simpan dalam lemari es.
  5. Kemudian saat akan di sajikan, tambahkan es batu dan air soda manis secukupnya
  6. Dan yang terakhir Fresh Fruit Cocktail siap dinikmati


Demikian pembahasan tentang Resep Cara Membuat Fresh Fruit Cocktail khas Resep-saya. Untuk membuat Fresh Fruit Cocktail yang nikmat ternyata mudah bukan? semoga bisa berguna dan selamat untuk mencoba memulainnya. Semoga resep ini dapat menambah pengetahuan Anda semua dalam belajar masak-memasak yang mudah dan praktis. Jangan lewatkan pembahasan lain tentang artikel lain tentang Resep Cara Membuat Tequila Sunrise Cocktail



PESAN SPONSOR

Popular Posts